Costa Rica La Planada (200g)

Carlos Barrantes's family has owned and operated the Herbazu micromill since the early 2000s, and in the early 2010s, Don Carlos decided to go off and work independently, with a laser focus on the kinds of coffees he wants to produce. Read more here.

• Roast Level: Light
• Region: Sirri Sur, Naranjo
• Altitude: 1500m
• Process: Natural
• Varietal: Typica
• Taste Note:  Rose Tea / Strawberry Jam / Molasses / Pear / Grapefruit

Date of Roast: 21 Jun 2022